If you haven’t tried making white chocolate pretzels yet, you are missing out. They are quick and the salty and sweet combo is heavenly. Give them as a gift to a teacher or take as a hostess gift. Or have them out for guests to munch on at your Christmas party.

Ingredients: small twisted pretzels, white candy melts, white nonpareils (optional)

Directions: In a glass bowl, melt the candy melts in the microwave. Microwave in 30 second increments, stirring in between. Once your candy melts are melted, hold one corner of a pretzel and dip it into the candy melts and then into the nonpareils. Place dipped pretzels onto parchment or wax paper to cool.

Photos by Nicole Gerulat. Have you signed up for our newsletter? We’ll be sharing more recipes like this in our next partyschool 101 series.


  1. This is one of my favorite “pretty and simple” treats to prepare for parties and whatnot. Right now you can even get Christmas Tree shaped pretzels at various places and they look AMAZING with a pale/mint green colored white chocolate along with white nonpareils!

    susan    Wednesday, December 8, 2010
  2. P.S. You can dip the entire Christmas tree pretzel instead of just one side, by holding it by it’s trunk/stump. But I love the half dipped effect on regular and especially large knotted pretzels!

    susan    Wednesday, December 8, 2010
  3. There’s something just so incredibly good about chocolate dipped pretzels and these are so pretty!

    PartyMom    Wednesday, December 8, 2010
  4. Wow do those ever look good!! Im imagining them with dark choclate little sprinkles

    Michelle@Dream Home DIY    Wednesday, December 8, 2010
  5. I found my here by way of Stacy Julian this morning…we just bought the ingredients yesterday. We’re making them red, flavored with cinnamon oil. Yum!

    Love the look of the white, half-dipped goodies! Would definitely be easier to dip, too.

    Angi    Wednesday, December 8, 2010
  6. Perfect! I was on the look out for a perfect treat to add to our up coming cocoa party and this is it. We’re doing a peppermint theme this year and these would be perfect with some red nonpareils or red candy melts drizzled over, I think I’ll do both. Thanks for the inspiration!

    Tiffany    Wednesday, December 8, 2010
  7. lovely snowy pretzels!

    Gloria    Wednesday, December 8, 2010
  8. yummy yummy!!! i like the white “sprinkles”. very festive.

    sarah b    Thursday, December 9, 2010
  9. I love this! It looks easy enough for even me to do!

    Mandy    Sunday, December 12, 2010
  10. we made these this weekend, and played around with different sprinkle options. They looked (and tasted) so good!

    Ashley    Monday, December 13, 2010
  11. These will be perfect for our cookie plates! What a simple idea that presents so well!

    Catherine    Tuesday, December 14, 2010
  12. So simple, and one of my favorite snacks. I think I’ll just make some for myself and hoard them. :)

    Tammy    Friday, December 17, 2010

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