Whether you’re having a cookie exchange or leaving a treat out for Santa, serve up cookies and milk with a fun and clever twist. Inspired by Tartlette, we love the idea of placing yummy cookies on top of a glass of milk with a straw peeking through.

Directions: Bake your cookies as usual, making them wider than the rim of your glass. After they’re done baking and before they have cooled, make an off-centered hole in the top of the cookie slightly larger than the straw. We used the flat side of a skewer to create the hole. Just a little tip: make sure your cookies are crisp and not too soft.

Photo by Nicole Gerulat.


  1. Adorable!

    Jen @ The Finer Things    Wednesday, December 15, 2010
  2. Cute!

    Julie    Wednesday, December 15, 2010
  3. Super cute idea!

    Karen ~ lillybelle Custom Designs    Wednesday, December 15, 2010
  4. HA this is awesome! Santa will love these :)

    Claire O'Hara    Wednesday, December 15, 2010
  5. Nicole and Sara take such beautiful photos!

    Cindy    Wednesday, December 15, 2010
  6. And I thought I had shot cookies every way possible until now. Bravo on the very creative approach!

    Kimberly Davis    Wednesday, December 15, 2010
  7. What a clever idea! I’m going to share this with the grandkids.

    Carol    Wednesday, December 15, 2010
  8. love this!

    jen    Wednesday, December 15, 2010
  9. Oh my goodness you are TOO CLEVER!!!! I love this idea!! Great for Santa Clause too! ;)

    Kate @ andeverythingsweet    Thursday, December 16, 2010
  10. What a SWEEEET idea!

    Sue    Thursday, December 16, 2010
  11. Genius!

    Mandy    Thursday, December 16, 2010

4 Trackbacks/Pingbacks

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