Wednesday, September 30, 2009
I’m signed up for a bazillion classes right now. Currently I’m enrolled in an online photography class taught by Candice Stringham called “Oh Shoot.” Candice is an amazing and cute teacher. Unfortunately, I really stink at using my digital camera. I’m not sure if there is any hope… You all know that I hire professional photographers to shoot my parties, right? Right? The really bad photos on my blog are mine. Luckily I’m signed up for 3 more photography classes over the next few months (these ones are more hands on) but I’ll tell you more about those later. Did I mention that her class sold out in less than three hours? People from all over the world are signed up.
Thursday, October 1, 2009
I attended the Startup Princess Event called Touchpoint a few weeks ago on September 11th. It was amazing and full of so many great speakers and thought provoking ideas. We were honored to listen to Amy Rees Anderson, Heather Bailey, Janice Croze, and Tony Litster. It was cool to hear how all of these great business people have had rough times. Often people like that seem like they have practically had their fabulous life handed to them. I loved the stories about their bad times too–makes them seem human after all. Here is a link to the play by play. But the best part was that I finally got to meet a bunch of my local twitter & blog friends in real life since a lot of them attended the conference.
Monday, October 5, 2009
Do you hate leftover Halloween candy as much as I do? I mean, really, do my kids need that much sugar? I read about this idea before I was ever married and I’ve been using it since my oldest child could understand the concept. The Great Pumpkin comes on Halloween night, takes the candy that kids put out for him, and leaves a present in its place.
Here’s the scene. On Halloween night I get my kids dressed up in their costumes, make them eat dinner, and then either my husband or I takes them out trick-or-treating. It’s always cold here in October, so they don’t stay out too long. My kids walk into the living room, dump their candy onto the floor and check out their loot. I let them eat as much candy as they want. I let them keep all of the non-candy items. And then they willingly put their uneaten candy back into their trick-or-treat bag and put it on the kitchen table. They don’t have to do this–it’s purely voluntary. But they know that if they leave their candy out, if they can part with the mini sized candy bars and endless rolls of smarties, there will be a cool present waiting for them when they wake up. The Great Pumpkin then comes sometime during the night and takes all of the candy out to the car to be taken to work the next day. Much like Santa, he then leaves a gift for each child.
Why I love this:
1. I don’t need all of that candy lying around my house and I certainly don’t want my kids to eat it. I know, I sound like the bah-humbug of Halloween. I’m not. All four of my kids get to choose if they want to participate. Every year every single one gives up their candy.
2. I don’t have to fight with my kids over getting rid of the candy.
3. I really love Christmas and since it’s still 2 months away, I love the chance to give my kids a quick present to tide us all over through the holiday season. I know, it’s contradictory. I don’t care.
I’m posting this early in the month so that you’ll have time to think about this, an opportunity to introduce the concept to your kids, and a chance to purchase a Great Pumpkin gift for whoever wants to participate. Let me know if you’re going to give it a try.
Tuesday, October 27, 2009

Maybe I should name this post: A trend that I don’t think will last. I took the designer cookie class workshop over the weekend at my local Viking Cooking School. It was fun. Chef Bryan from a local TV station was our chef. I hung out with my amazing design assistant Kara while we decorated Halloween cookies and learned some cool techniques using sugar cookies, fondant and royal icing. But even without eating any of the cookies, I’m pretty sure fondant on a cookie is a bad idea. Sure, it can look pretty (don’t look at my cookies for an example of that) but everyone knows that fondant doesn’t taste good. And cookies are supposed to taste good. Honestly, I don’t know where this trend is going. Let’s rank frosting by taste: 1. fondant (not so yummy) 2. royal icing (better, but really not yummy) 3. buttercream (yummiest). My prediction: I don’t see much of a future for cookies covered in yucky frosting. Proof: even my somewhat-sugar-starved kids wouldn’t eat them.
Wednesday, November 4, 2009
I have such a fun weekend planned–all starting tomorrow! It’s packed full of so much craftiness. The amazing & super sweet photographer Nicole Hill Gerulat and her awesome crew are putting on The Art Weekend. I’m signed up for 5 classes: Floral Arranging, Photo 101, and Tabletop Photography on Thursday. And on Friday I’m taking Screenprinting and Bookbinding. Nicole has rounded up so many fabulous teachers that I wish I could take MORE classes.
Unfortunately Spark the Event is also this weekend. (Our fair state never has cool stuff like this. Why oh why did they both have to be the same weekend?) Anyway, I am overlapping classes a little bit on Friday so I’ll be hurrying back and forth between the two (luckily both events are in downtown Salt Lake City). Hosted by the darling & talented Rhonna Farrer, Margie Romney-Aslett, Jefra Linn, and Elizabeth Kartchner, Spark is going to be a once in a lifetime experience. They have rented out the historic monument site This Is The Place that is full of cool old buildings. It is Utah history to a tee. They are offering a bunch of mini classes on Friday. And on Saturday, there is a fabrics class, jewelry class, photography class, and a paper crafting/journaling class. I’m even making a weekend of it and staying in a hotel in the city to save on driving time. Anyone else going to one or both events?
Wednesday, December 2, 2009

I love beautiful flower arrangements. So one day when I was at the local bookstore I bought this book: Jane Packer’s Guide to Flower Arranging. I’d never heard of her, but this book is amazing and full of gorgeous photos. Jane makes every arrangement look so easy and effortless. A bit above my skill level, it isn’t too intimidating and it’s perfect to take your florist and say, “I want that one.” Bonus, now I know the difference between a hand tied and a wired bridal bouquet. She even has classes in NYC. I think I need to take one this spring…
Thursday, December 3, 2009
Do you ever see those cute flower bunches at Costco or at an outside market? What do you do with them once you get home? I usually take my bouquet and cut off the ends and put them in a vase. I fool myself into believing that they are “wild” and “naturally” arranged. That they look good like that. Um, no. They don’t. I recently took two different floral arranging classes from two completely opposite teachers. One from an extension program through a local university and one at the Art Weekend that I recently attended. The first teacher was an old school, east coast professor type and the other was a hip, self taught wedding florist. I liked them both. And I will admit that with taking just two basic classes, I feel confident that I can now turn a simple bunch of flowers into a decent arrangement. Don’t get me wrong, flower arranging is a total skill that takes time to master. And I’d always prefer to have a pro do it for me. But in the comfort of my own home, surrounded by my four adoring kids who basically think everything I do is genius (they’re still young, okay?) I definitely have enough confidence to make some centerpieces for us. This is a fun and relatively inexpensive hobby and I would recommend a class like these to anyone. Did you see that Jane Packer has classes in NYC? Good thing I know a cool brother with an apartment there… And sometimes Eddie Ross will post a floral arranging class taught by him. I love Eddie Ross. Oh, and p.s. telling a professional florist that you buy flowers at Costco and just trim the ends and then throw the whole thing into a random vase is like telling your photography teacher that you always shoot on auto. They look at you horror stricken. Horror stricken, like you just admitted to a horrible crime. So if you find yourself in a similar situation, keep that little bit of info to yourself.
Three things that I learned:
1. Don’t make your arrangements too tall or else people will move them off of the table. Both instructors mentioned this.
2. Choose your vase and THEN find flowers that will look good in it. Interesting, since I always do the opposite.
3. Put your greens in first in a nice even distribution. No, put your greens in last to fill in the holes. Some contradiction between the two teachers, so either way is fine, I say.

Okay, I totally arranged both of these centerpieces. (Keep in mind that I didn’t get to choose the flowers, they were provided at the classes, so don’t judge.) And my photography is improving too, right?
Monday, April 26, 2010
I was in sunny California all last week doing some party photo shoots with the beautiful Sara Westbrook and the amazing Nicole Hill Gerulat. We put in long days and long nights and I didn’t have any time to post here. I wanted to put up more of the Mad Scientist Party, and I thought I’d be able to squeeze it in, but you know how it goes. (I’ll continue with that party this week). For some sneak peeks of what we did in California, check out Nicole’s blog. Or click here or here. We had so much fun and I can’t wait to show you more of these fun photos soon.
Thursday, June 17, 2010
This is a sticky post. Scroll down if you are looking for the latest…


I’d like to introduce my charming Partyschool 101 newsletter that’s filled with gorgeous photos and adorable ideas just for you that I won’t be posting on my blog. Join me for 8 weeks as I teach you the abc’s of throwing a great party. Sign up for the exclusive access to my tips & tutorials in the right hand column with the rsvp button.
Make sure and check the box for “partyschool 101: a charming newsletter” in the sign-up form. Oh, and it doesn’t matter if you sign up after the rest of us have started, I’ll start sending you the summer series from the beginning so you won’t miss a thing. Check your in-box next week for the first issue!
Thursday, August 5, 2010
Sorry for the light posting and no newsletter this week. I’ve been slammed with two parties. Here are a few shots from yesterday’s water party. And for those of you who aren’t signed up for the newsletter, there’s still time to join us. Click on the RSVP envelope on the right hand side for all the details.



A big thank you to my mom for all of her help, Nicole Hill Gerulat for her fab photography, Sara Westbrook for styling, Jill Swensen for assisting, Cheri Robinson for the cake, and Dusti Ondryas for the cookies.