Tag Archives: recipes

A lemonade bar drink station is made complete with a buffet of gourmet lemonades–peach lemonade, strawberry lemonade, and rosemary lemonade. Want to make some? (See the lemonade station tomorrow!)

gourmet lemonade for a lemonade bar

PEACH LEMONADE: To make peach lemonade combine a batch of prepared lemonade, with the juice of two lemons in a food processor. Mix in two peaches, strain out the flesh, and serve.

peach lemonade

STRAWBERRY LEMONADE: To make strawberry lemonade combine a batch of prepared lemonade, with the juice of two lemons in a food processor. Mix in two cups of strawberries, strain out the flesh and seeds, and serve.

strawberry lemonade

ROSEMARY LEMONADE: To make rosemary lemonade- First make rosemary simple syrup by combining 1 1/2 cups water with 1 cup sugar in a pot. Cook over medium heat until the sugar is dissolved. Once the sugar has dissolved, turn off the heat and add a couple sprigs of rosemary into the syrup. Allow that to sit until the water has cooled (discard rosemary). Add the simple syrup to a batch of lemonade and the juice of two lemons.

rosemary lemonade

gourmet lemonade for a lemonade station

lemonade bar drink station

Known for their numerous varieties of tropical fruits bursting with flavor, a Bali Party is begging to expand your little guests’ taste horizons. Serve tropical favorites like baby bananas, kiwi and pineapple alongside more unusual offerings like lychee, quince, mangosteen, rambutan and star fruit at an exotic fruit tasting.

exotic fruit tasting

Serve Exotic Fruits for the Fruit Tasting in Pretty Polka Dot Cups

Gather a collection of tropical fruits and slice into bite-size pieces. Serve fruit samples to guests in coordinating Purple Grape Polka Dot Nut Cups. Make your taste-testing activity official with our printable Fruit Tasting Cards Freebie.

Serve guests at a low table like this rattan coffee table from Z Gallerie. The girls knelt on colorful pillows, remincent of traditional Balinese customs. For a centerpiece we displayed extra uncut fruit atop a fun white ceramic Elephant.

Birthday Girl Filling Out Fruit Tasting Card at Bali Birthday Party

Eat Low on Pillows at a Bali Birthday Party

In addition to the fruit, serve our Sand Bars — a deliciously gooey cake-like goody topped with toasted coconut.

Delicious Sand Bars Recipe - Beachy, Hawaiian, Bali

Bali Birthday Party Sand Bars Recipe Card

To make our yummy Sand Bars treat: Mix yellow cake mix, 1 egg, and melted butter to form a dough, and press into a 9×13 pan. In a separate bowl combine cream cheese, 2 eggs, vanilla and powdered sugar. Mix in half a cup of coconut and half a cup of chopped pecans or walnuts. Pour over dough in pan. Sprinkle remaining half cup of coconut over the top. Bake uncovered for 40-50 minutes at 350 degrees. Let cool before cutting into rectangles.

Z Gallerie Items Shown: Kamal orange placemats and table runner | Monstera leaf placemats | white ceramic Elephant | Concentric coffee table | Flower tea lights in orange | Fahri throw pillows in clove

Photography, design and styling by Bettijo B. Hirschi and Aimée Lowry.

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